Sign up for food safety

The sessions, specially devised for food handlers and new workers, are aimed at driving up standards and helping businesses improve their food hygiene ratings.

Topics include:

  • food safety laws and hazards
  • taking temperatures
  • refrigeration
  • chilling and cold holding foods
  • cooking
  • hot holding and re-heating of foods
  • food handlers
  • food storage principles
  • cleaning and food premises and equipment

Course details and dates

Chartered Institute of Environmental Health Level 2 Award in Food Safety in Catering

Venue: Newark and Sherwood District Council, Kelham Hall, Kelham, Notts NG23 5QX

£50 includes all materials, refreshments and lunch

Dates:

  • To be announced

Chartered Institute of Environmental Health Level 2 Award in Cleaning in Food Premises

Venue: Newark and Sherwood District Council, Kelham Hall, Kelham, Notts NG23 5QX

£50 includes all materials, refreshments and lunch

Dates:

  • To be announced

Booking a place

Those successfully taking part and achieving the required level of assessment will receive certification from the Chartered Institute of Environmental Health as appropriate.

Other benefits of the course include improving customer service and employee retention and reducing the risks of litigation and cheaper insurance premium

The courses deliver effective training in a friendly and relaxed atmosphere which will help both managers and staff alike. There will be plenty of group discussion and activities to make the day both interesting and rewarding.

All courses will be presented by qualified and experienced environmental health staff.

On request, we can also deliver training to retailers and manufacturers, tailored for your company needs, at your business premises.

  • 01636 650000

    Mon to Fri 9am to 5pm

    Customer Feedback

  • Get in touch:

    Castle House
    Great North Road
    Newark
    Notts
    NG24 1BY

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